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The restaurant's menu, remember to book you'r table !!
"if i wanna eat some meat, i just go in a grill-house !" |
Starters |
| Egg with french bacon, Cantal and cream | 10€ | |
| Egg with mushrooms, beaufort, cream and cognac concentration | 13€ | |
| Soup of moment | 9€ | |
| Homemade foie gras, pears and ginger chutney | 18€ | |
| Marrowbone, flower of salt from guérande | 7€ | |
| Ceasar salad (Romain lettuce, Parmesan cheese, chicken, eggs, croutons and sun-dried tomatoes) | 13€/19€ | |
| Mountain salad (Mesclun salad, Parma Ham, beaufort cheese, bacon and confit tomatoes) | 14€/22€ |
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| Plate of the day (only for lunch) | 15€ | |
| Fresh pasta with salmon and dill cream | 21€ | |
| Roasted suckling pig, homemade juice | 23€ | |
| quarter of chicken and homemade juice | 21€ | |
| R&M's burger (beaf, stewed onions, tomatoes, pickles, Cheddar, bacon and barbecue sauce) | 22€ | |
| slice of salmon ("beurre blanc" and wild rice) | 23€ | |
| Prime rib of beef 900g | 70€ | |
Possible side dish: french fries / Ratatouille / Salad / wild rice extra dish 5€ |
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| our Fondue : - Savoyard - Cepes - Morilles | 21€/pers 25€/pers 27€/pers | |
| Raclette, potatoes, salad and charcuterie | 28€/pers |
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| Homemade tarte tatin | 9€ | |
| Macaroon of moment | 10€ | |
| Chocolat mousse and praline whipped cream | 8€ | |
| lemon pie, italian meringue and lemon sorbet | 10€ | |
| Coffee with desserts | 11€ | |
| Ice cream : 1 scoop 2.5€ / 2 scoops 4.5€ / 3 scoops 6€ |
Plat of the day |
Soft drink or syrup |
